The village must address both the issues of quantity and quality of nutrition.
Initially through promoting the government and NGO schemes and eventually
through proper arrangement of employment for every family, a village must ensure
that there is no starvation unless by an individual’s own choice. As for quality,
all traditional recipes of the village must be preserved. Medical practitioners and
sports Gurus besides householders and traditional cooks are good reservoirs of knowledge
related to food; they must be patronized. The village must attain the required nutrition status
with the help of external support agencies.
Relevance:
Proper nutrition is one of the foundations of great health and prosperity. While minimum standards
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are to be fulfilled, there is also a need to expand the scope of that knowledge so that
nutrition type and levels required for sportsmen, soldiers, blue-collar workmen, farmers,
fishermen, etc. are taken care of. Olympic-level fitness requires an all-pervading
basic foundation which needs to be set up in all the villages of the nation.
Nutrition required for Olympic standards can be built on that foundation. Finally,
cooking as an ‘art’ must have ‘science’ as the support.
Detailed Rationale:
It is generally perceived that nutrition for individuals is a concern for the corresponding family.
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However, in a village that has arrived, a large burden of that concern should be on the shoulders
of the village itself. Ensuring that growing children are well fed is a village problem.
The village must address that concern by ensuring adequate income for the families and
through social support, if necessary, in critical cases.
When a village possesses a great culture of sports and arts, nutrition automatically
receives a great boost. In the traditions of excellent sportsmanship, tremendous amounts
of knowledge regarding nutrition is also passed down.
And this wealth of information can enrich a village.
Success Stories and Action:
(Share examples of villages that have succeeded with this freedom.
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A village must ensure richness in the knowledge of nutrition through preservation and
propagation of traditions related to sports and the culinary arts. It must coordinate
with nutrition specialists and nutrition agencies to have the staple food in the area
scientifically analyzed and recommend changes in food and also the method of cooking
to the members of the village. It must assess the availability and non-availability of
nutrients needed for a balanced diet and ensure that the village produce/market has
enough diversity to meet the basic needs. The village body must also facilitate the
availability and use of traditional herbs and medicines in the village, preferably along
with experts in traditional medicine. The use of traditional herbs can eventually develop
into an industry if the ancient traditions of healthy living and healthy sporting are
systematically supported.
Indian traditional institutions like Ayurveda, acharyas and coaches have what it takes to
meet the requirements. There have been cases of success in the Indian context with villages
achieving great milestones in the fields of boxing and wrestling. They have found
international recognition and acclaim. There are martial arts traditions too besides the
other sports and art forms that are rich in this wealth. These are great sources to study and
improve the performance of each village.
A village must record the number of children with malnutrition present in its domain
as a great affront to itself and shoulder full responsibility to ensure that hunger is not
heard of within its boundaries. Rather, we should note that great sportsmanship does not
come from an empty stomach; if a village has an outstanding sports culture,
then it has already addressed its hunger issues.